Today started out pretty hopeful: I had leftover coconut chicken soup for breakfast and it wasn't terrible! You see, I LOVE traditional breakfast foods like pancakes, waffles, toast, cereal, bagels, hash browns, butter, jam, bacon, eggs....and I have always resisted the idea of having anything other than these foods for breakfast. Perhaps I can change....I did at least get to have some cinnamon coconut milk with it to make it semi-breakfasty. It left me satiated, which, I am finding, may be the true use for food. Funny, I've always thought it was to please my taste buds. :)
I got to go to the Hilo Farmers' Market and got a basket of Kamuela strawberries! I love these little buggers; they are so sweet!
BUT all was not lost because I dug some old taro cakes out of the freezer, seasoned them with coconut oil and salt, zapped them in the microwave, and had a yummy, filling snack. With cherries, too.